SARAN

Saran in Belgrade is one of those places that just feels like a warm embrace when you step inside, offering a laid-back vibe that makes it perfect for any occasion, from a casual dinner with friends to a romantic night out. The moment you walk in, you’re greeted by an inviting interior that blends rustic charm with a modern twist; think warm wooden furnishings, soft lighting, and eclectic artwork that creates a cozy atmosphere where you can easily settle in for hours. Now, let’s talk about the food because that’s what really draws people in! Saran specializes in traditional Serbian cuisine with a creative flair, showcasing a menu that features mouthwatering dishes highlighted by fresh, local ingredients. You absolutely can’t skip the grilled meats, particularly their skewers, tender and bursting with flavor, which pair perfectly with their homemade ajvar—a smoky, peppery relish that’s been a local favorite for ages. If you’re in the mood for something lighter, their hungrily talked-about fish dishes, especially the carp and the trout, are simply delicious, perfectly seasoned and grilled to perfection, reflecting the restaurant’s commitment to quality. And for those who want to dive deeper into the local experience, the sarma—cabbage rolls stuffed with a hearty mix of rice and meat—will have you coming back for seconds. The menu also rolls out some delightful starters; try the pršut and cheese platter for a fantastic tease of flavors before diving into the main course. What’s great is they cater to different tastes, so vegetarians can find some amazing options too, like a seasonal vegetable stir-fry or the famous stuffed peppers. To wash it all down, there’s an impressive selection of local wines and craft beers; you might want to ask the staff for a recommendation—they’re friendly and knowledgeable, always happy to help you explore something new. Grab a seat by the window to people-watch or cozy up at a table in the back for a more intimate vibe. Saran really captures the essence of Belgrade’s culinary scene while keeping things relaxed and enjoyable, where every visit feels like hanging out at a friend’s place who just happens to be an amazing cook. And don’t forget to leave room for dessert because their homemade baklava is rich, sweet, and totally worth the extra calories—crispy layers of dough, nuts, and syrup that will have you swooning. Overall, Saran is not just a restaurant; it’s a place where good food and good company come together seamlessly, making it a must-visit if you find yourself wandering through Belgrade. Whether you’re a local or a tourist, you’ll leave feeling satisfied and already planning your next meal there.